Nash’s Kombucha

Nash’s Kombucha

OWNER: Sean Nash and Claire Dunlap
WEBSITE: www.nashsbrewco.com
CONTACT:  info@nashsbrewco.com
LOCATION:  Auburn

Our Story

Nash’s Natural Brewing Company makes kombucha served on draft using only certified organic ingredients. Brewed locally in the greater Sacramento area, our product is raw, unpasteurized, gluten- and dairy-free and vegan. Co-founders Sean Nash and Claire Dunlap started by home brewing kombucha, then moved into a commercial kitchen and began distributing it by the keg and bottle. We also built a mobile draft system that allows us to sell kombucha by the cup at local farmers markets. We love sharing our kombucha with people and businesses throughout California.